Chicken with Portabella Mushrooms-
For extra richness, finish with a Tablespoon of butter, My suggestion is to serve with a nice pasta side, salad and fresh baked bread.
π¨βπ³ Instructions
Dredge the chicken breast pieces in flour and saute in olive oil.
In a non stick pan you can get by with very little.
Add the onions and mushrooms and saute till soft.
Add the lemon juice and fresh herbs, saute for 1 minute till the flavors combine.
π· Perfect Pairings
Complete your meal with these
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