Chicken Tortellini Soup
Chicken Tortellini Soup is an impressive dinner. Made with 14 c. water, 9 (10 1/2 oz.) cans condensed chicken broth, 3 (10 1/2 oz.) cans condensed cream of chicken soup, 6 c. cubed cooked chicken and 3 c. chopped onions, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
In large stockpot (12-quart capacity) combine water, chicken broth, soup, chicken, onions, carrots, vermouth, garlic, basil and oregano.
Bring to a boil; add tortellini.
Simmer uncovered for 30 minutes, stirring occasionally.
Add broccoli; simmer an additional 5 to 10 minutes or until broccoli is crisp-tender. Serve with Parmesan cheese.
Makes 30 (1 1/2 cup) servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment