Chicken Sausage Gumbo

Chicken Sausage Gumbo

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Chicken Sausage Gumbo is an impressive dinner. Made with 1 whole chicken or 2 cans*, 1 lb. conecuh sausage, 1 to 2 pkg. frozen season blend, 1 box zatarain's gumbo mix and 6 to 8 c. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil chicken until done in a large stock pot with salt, pepper and garlic powder.

Let cool, bone and set aside.

Brown sausage lightly and drain.

Saute vegetables in oil or bacon drippings.

To your large pot add rice, seasonings, chicken, gumbo mix, water, tomatoes, corn and gumbo file.

After adding each ingredient, bring back to a boil prior to adding the next.

When all has been added, simmer for a minimum of 25 minutes.

This will allow rice to cook.

🍷 Perfect Pairings

Complete your meal with these

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