Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 1 chicken or chicken breasts, 2 carrots or more, 1 stalk celery or more, 1 onion (small) and 2 potatoes or more, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cut vegetables into pieces.
Place chicken, carrots, celery, onion, potatoes and seasoning in pot and add enough water to cover.
Boil until tender.
Debone chicken.
Line a casserole dish with pie crust.
Put chicken and vegetables in the casserole dish. Combine soup, broth and cornstarch.
Pour into pie shell.
Top with bread, bread crumbs or pie crust.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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