Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 2 c. cubed, cooked chicken, 1 can chicken broth, 2 cans veg-all, drained, 2 cans cream of chicken soup and 2 c. bisquick, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in 9 x 13-inch dish.
Put chicken on top.
Pour Veg-All on top of chicken.
Mix cream of chicken soup and chicken broth together.
Pour on top of Veg-All.
Mix Bisquick and milk. Pour on top and bake at 350Β° for approximately 45 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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