Fruit Cocktail Cake
Fruit Cocktail Cake is an moderately easy drink you can prepare in just 46 minutes. Made with c. sugar, eggs, c. salad oil, c. flour and . salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Beat together sugar, eggs and oil.
Add flour, salt, baking soda and fruit cocktail.
Beat cocktail in blender with juice. Then put cocktail in with other ingredients.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment