Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 1/3 c. butter, 1/3 c. flour, 1/3 c. chopped onion, 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Heat butter over low heat until melted.
Blend in flour, onion, salt and pepper.
Cook over low heat, stirring constantly, until mixture is smooth and bubbly.
Remove from heat.
Stir in broth and milk.
Heat to boiling, stirring constantly.
Boil and stir for 1 minute.
Stir in chicken and frozen vegetables. Reserve.
Prepare Pastry (recipe follows).
π· Perfect Pairings
Complete your meal with these
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