Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 1 chicken, boiled and deboned, 1 c. chicken broth, 2 cans cream of chicken soup, 1 can veg-all and 1 c. bisquick, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cut up chicken in bite size pieces and place in casserole dish.
Mix broth, soup and Veg-All together and pour over chicken. Mix Bisquick and milk together and pour on top of mixture.
Bake at 350Β° for 40 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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