Chicken Fricassee with Dumplings
Chicken Fricassee With Dumplings is an moderately easy dinner. Made with 2 1/2 to 3 lb. broiler-fryer chicken, cut up, 1 c. bisquick baking mix, 2 tsp. salt, 1 tsp. paprika and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Wash chicken pieces and pat dry.
Mix baking mix, salt, paprika and pepper in paper or plastic bag.
Shake 2 or 3 pieces of chicken at a time to coat thoroughly.
Melt shortening and butter in large skillet; brown chicken on all sides.
Remove chicken.
Drain fat from skillet; stir in soup and milk and add chicken.
Cover and simmer about 1 hour or until thickest pieces are tender.
π· Perfect Pairings
Complete your meal with these
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