Chicken Chili Rellenos
Chicken Chili Rellenos is an moderately easy dinner. Made with cooked chicken pieces, 2 c. shredded monterey jack cheese, 3 eggs, 1 c. biscuit mix and salsa, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Split chilies, rinse and remove seeds.
Arrange on bottom of 11 x 7 x 1 1/2-inch pan.
Top with chicken which has been shredded, then cover with cheeses.
Beat eggs, milk and biscuit mix.
Pour over cheeses.
Bake at 325 Β° for 50 to 55 minutes. Serve with salsa.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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