Chicken and Orange Rice Casserole
Chicken And Orange Rice Casserole is an moderately easy dinner. Made with 1 whole chicken in parts or 6 to 8 pieces, 1 small jar dried beef, 3/4 c. uncooked rice, 1/2 tsp. salt and 1/2 tsp. pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Grease 9 x 18 casserole dish/pan or spray with Pam.
Line container with dried beef.
Pour uncooked rice evenly on top of beef.
Add salt, pepper, mushrooms, onions and orange juice.
Mix well into rice.
Add sour cream if desired.
Place chicken evenly over top of mixture and place remaining dried beef on top of chicken.
Pour 1/2 cup orange juice on top of chicken mixture.
Place aluminum foil over dish.
Bake for 2 1/2 hours at 300° or bake for 1 1/4 hours at 375°.
🍷 Perfect Pairings
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