Chicken and Dumplings
Chicken And Dumplings is an moderately easy dinner. Made with 1 1/2 lb. chicken, 1 can chicken broth, 1 egg, 1 c. milk and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil chicken.
Cool and remove from bone.
Combine broth from chicken and can of chicken broth with cooked chicken.
Beat egg. Add milk, baking powder and flour.
Roll out thin on floured board.
Cut into strips and drop into boiling broth.
Reduce heat and simmer about 12 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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