Chicken and Cheese Tortilla Soup
Chicken And Cheese Tortilla Soup is an moderately easy dinner. Made with 2 boxes (32 oz. each) chicken broth, 3 chicken breasts cooked and cubed, 1 container salsa verde, 1 can garbanzo beans and 1 can corn kernels (drained), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Combine chicken and chicken broth in large saucepan and bring to boil.
Reduce heat to simmer and add corn, garbanzo beans, two cups broken tortilla strips, salsa & seasoning.
Heat mixture thoroughly.
Before serving, garnish w/cheese and remaining one cup of tortilla chops.
π· Perfect Pairings
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