Cheese Chowder

Cheese Chowder

⏱️ Ready in 1h 32m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 5 views

Cheese Chowder is an moderately easy soup you can prepare in about 1 hour 32 minutes. Made with potatoes, peeled and sliced, carrots, peeled and sliced, onion, peeled and sliced, c. chicken stock and . butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Combine potatoes, carrots, onion and stock in soup kettle. Simmer, partially covered, for 15 minutes.

Meanwhile, melt butter in saucepan.

Add flour and stir until blended.

Slowly add milk, stirring with a whisk until smooth.

Stir in cheese and cook over low heat until melted.

Season with salt and pepper.

Slowly add to veggies and stock.

Stir over low heat until blended.

Best served in bread roll bowls.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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