Calzones with Pasta Sauce

Calzones with Pasta Sauce

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Calzones With Pasta Sauce is an moderately easy dinner. Made with 1 c. small curd cottage cheese, 3 tbsp. grated parmesan cheese, 1 large egg, 1 tbsp. chopped fresh or 1 tsp. dried parsley and 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Stir together first 5 ingredients until blended.

Stir in pepperoni and chopped cheese slices.

Divide each pizza crust into 2 portions.

Roll each dough portion into a 7-inch circle.

Spoon 1/2 cup cottage cheese mixture in center of each circle.

Fold dough over filling, pressing edges to seal; place on a lightly greased aluminum foil-lined baking sheet.

Prick dough several times with a fork.

Bake at 375Β° for 20 to 25 minutes or until golden.

Let stand 5 minutes.

Serve calzones with warm pasta sauce.

Yield: 4 servings.

Prep: 25 minutes.

Bake: 25 minutes.

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