Cajun Shrimp
Cajun Shrimp is an moderately easy dinner you can prepare in just 10 minutes. Made with 1 teaspoon paprika, ¾ teaspoon dried thyme, ¾ teaspoon dried oregano, ¼ teaspoon garlic powder and ¼ teaspoon salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from AllRecipes
Combine paprika, thyme, oregano, garlic powder, salt, pepper, and cayenne pepper in a sealable plastic bag; shake to mix.
Add shrimp and shake to coat.
Heat oil in a large non-stick skillet over medium high heat.
Cook and stir shrimp in hot oil until they are bright pink on the outside and the meat is no longer transparent in the center, about 4 minutes.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment