Cabbage and Beef Soup
Cabbage And Beef Soup is an moderately easy dinner. Made with 2 (8 oz.) cans tomato sauce, 1/4 c. chopped onion, 1 lb. ground beef, 1/2 tsp. garlic salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a Dutch oven, brown beef.
Add all remaining ingredients, except parsley.
Bring to a boil.
Reduce heat and simmer, covered, for 1 hour.
Garnish with parsley.
Yield 3 quarts. Makes a lot, good to freeze.
π· Perfect Pairings
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