Brick Cake(Sugar-Free)
Brick Cake(Sugar-Free) is an moderately easy dinner. Made with 2 c. oatmeal, 2 c. whole wheat flour, 2 c. cream of wheat, 1 c. powdered skim milk and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Mix all dry ingredients, then add the liquid, leaving milk for last to give the right texture.
Add raisins.
Pour into glass baking dishes.
Pour 1/2 to 3/4-inches deep (any deeper and it won't cook inside).
There should be enough to fill 2 glass dishes, depending on size.
I use one 9 x 13-inch and one 9 x 9-inch. Preheat oven to 350Β° and bake until done, 30 to 40 minutes.
(Cut into center and look to see if done.)
Cut into squares when cooled.
π· Perfect Pairings
Complete your meal with these
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