Blonde Brownies
Blonde Brownies is an moderately easy dinner. Made with 2/3 c. margarine, 3 eggs, 1 pkg. semi-sweet chocolate chips, 1 c. nuts and 1 pkg. light brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix margarine and sugar in a large bowl over hot water until melted.
Cool 10 minutes.
Beat eggs into mixture one at a time. Sift together the flour, baking powder and salt.
Add to sugar mixture with chocolate chips and nuts.
Spread into greased 10 x 15-inch pan and bake at 350Β° for 25 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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