Beef-Vegetable Stew(Slow Cooker)

Beef-Vegetable Stew(Slow Cooker)

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Beef-Vegetable Stew(Slow Cooker) is an moderately easy slow-cooker meal. Made with 1 large can crushed tomatoes (undrained), 3 tbsp. quick cooking tapioca, 2 tbsp. dried basil, 1 tbsp. sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

#Stew #Slow cooked
πŸ‘¨β€πŸ³ Instructions

In a bowl, combine tomatoes, tapioca, basil, sugar, salt and pepper; let this stand for 15 to 20 minutes. Put potatoes, carrots, onion and celery in large slow cooker.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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