Beef Brisket Pot Roast

Beef Brisket Pot Roast

⏱️ Ready in 1h 56m πŸ₯„ Prep 12 min πŸ”₯ Cook 1h 44m πŸ‘₯ 4 servings πŸ‘οΈ 16 views

Beef Brisket Pot Roast is an moderately easy grilled dish you can prepare in about 1 hour 56 minutes. Made with . boneless fresh brisket beef, large onion, coarsely chopped, salt and black pepper, all-purpose flour and water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Heat large heavy pot.

Add meat.

Brown on all sides without oil.

Pour off any fat.

Sprinkle onion around meat.

Cover tightly.

Cook over low heat for 1 hour.

Remove from heat.

Keep covered and let meat cool to lukewarm.

When cool, slice across grain for serving.

Return meat to pot.

Sprinkle with salt and pepper.

Cover and simmer 1 to 2 hours longer or until tender, turning slices once.

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