Beef Barley Stew(Crock-Pot)
Beef Barley Stew(Crock-Pot) is an impressive slow-cooker meal you can prepare in about 1 hour 24 minutes. Made with . beef stew meat, cubed, medium onion, chopped, . vegetable oil, qt. water and (15 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
In a skillet, brown beef and onion in oil
Drain
Transfer to a 5-quart slow cooker
Add water, tomato sauce, carrots, celery, salt, oregano, paprika and pepper
Cover and cook on low for 4 to 5 hours
Add beans, corn and barley; cover and cook on low 2 hours longer or until barley, beef and vegetables are tender
Yield: 6 to 8 servings.
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