Bean and Bacon Soup
Bean And Bacon Soup is an moderately easy dinner. Made with 1 lb. dried beans, 3 qt. water, 10 slices bacon, 2 c. chopped potatoes and 2 c. chopped carrots, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Rinse beans and soak in 3 quarts water.
Fry bacon until crisp and add to beans.
Cook onions in bacon drippings until soft.
Add to beans along with drippings.
Add all the other ingredients. Boil soup to a boil until vegetables are soft.
Remove bay leaf. Put in jars and pressure cook 10 pounds for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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