Barbecued Venison
Barbecued Venison is an moderately easy dinner. Made with 1 onion, chopped, 5 stalks celery, chopped, 1/4 c. butter, 1 c. catsup and 1/8 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion and celery in butter in heavy skillet until tender.
Stir in catsup, Worcestershire sauce, mustard, venison, salt and pepper.
Simmer until thickened, stirring frequently.
π· Perfect Pairings
Complete your meal with these
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