Barbecued Flank Steak

Barbecued Flank Steak

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Barbecued Flank Steak is an moderately easy dinner. Made with 1/2 c. soy sauce, 2 tbsp. honey, 2 tbsp. white vinegar, 1 1/2 tsp. ginger powder and 1/2 c. finely chopped red onion, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Combine all ingredients for marinade.

Add flank steak and marinate overnight.

Barbecue each side of flank steak 5 to 7 minutes over hot coals (or until cooked to your liking).

Happy eating!

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