Baked Squash Casserole
Baked Squash Casserole is an moderately easy dinner. Made with 2 lb. zucchini or yellow summer squash, salt and pepper to taste, 3 beaten eggs, 1/2 tsp. tabasco sauce and 2 tsp. parsley flakes, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Slice squash into 1/2-inch pieces.
Boil 3 minutes or until tender.
Drain; add onion and beaten eggs, mixed with seasonings. Melt butter and stir into cracker crumbs.
Sprinkle over squash. Bake at 350Β° for 35 to 40 minutes or until browned.
Makes 6 servings.
π· Perfect Pairings
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