Baked Potato Soup
Baked Potato Soup is an moderately easy dinner. Made with 6 tbsp. (3/4 stick) butter, 8 level tbsp. flour, 3 c. hot milk, 2 c. chicken broth and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Make a paste by creaming the butter and flour together.
Heat milk in saucepan; add paste in small pieces, stirring constantly, then add chicken broth and cook over medium heat, stirring, until thickened.
SautΓ© onion in small skillet with an additional tablespoon butter and add to creamed mixture.
Add baked potatoes; mix and taste for seasoning.
Serve in bowls topped with bacon, chopped green onion and grated cheese.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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