Baked Macaroni and Cheese

Baked Macaroni and Cheese

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Baked Macaroni And Cheese is an moderately easy family-friendly dish. Made with 2 c. uncooked macaroni, 2 tbsp. margarine or butter, 2 tbsp. all-purpose flour, 1 tsp. salt and 2 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook macaroni and drain well.

In medium saucepan, melt butter.

Stir in flour and salt.

Cook, stirring constantly, until thickened and bubbly.

Add 1 1/2 cups cheese.

Stir until melted.

Combine macaroni and cheese sauce; mix well.

Pour into greased 2-quart baking dish.

Top with remaining cheese.

Bake in a 350Β° oven 20 to 25 minutes until hot and bubbly.

Refrigerate leftovers.

Makes 4 to 6 servings.

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