Autumn Vegetable Beef Soup
Autumn Vegetable Beef Soup is an impressive dinner. Made with 1/2 lb. very lean ground beef, 3/4 c. chopped onion, 2 c. hot water, 3/4 c. chopped celery and 3/4 c. diced potato, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef and onion in large saucepan.
Drain off fat. Add remaining ingredients.
Bring to a boil and simmer, covered, 30 minutes or until vegetables are tender.
π· Perfect Pairings
Complete your meal with these
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