Aunt Ola's Oven Baked Stew
Aunt Ola'S Oven Baked Stew is an moderately easy dinner. Made with 3 lb. stew beef, 2 tsp. salt, 3 onions, 1 can tomatoes and 1 can beef consomme, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Season meat with salt.
Arrange meat and vegetables in a 3-quart casserole.
Pour tomatoes and consomme over meat mixture and sprinkle tapioca on top.
Cover with foil.
Bake at 250Β° for 4 hours or all day.
You can not overcook, since the longer it cooks the better it tastes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment