Armenian Pilaf(Serves 4)
Armenian Pilaf(Serves 4) is an easy dinner. Made with 1/4 lb. butter, 1/4 c. vermicelli noodles, crushed, 1 c. long grain rice, 3 c. chicken broth and salt to taste, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in pot and brown the vermicelli noodles (saute them).
Add rice.
Add chicken broth.
Cover and cook on low flame until liquid is absorbed and rice is fluffy.
Let rest for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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