Almond Chicken
Almond Chicken is an moderately easy dinner. Made with 1 chicken, 5 eggs, 8 tbsp. flour, 1 c. milk and 2 tbsp. minced onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Place chicken in baking dish, covered with foil, with a small amount of water.
Bake at 350° for 30 minutes.
Reduce to 300°. Cook until tender (about 4 to 5 hours).
Cut chicken into bite-sized pieces.
Set aside.
Combine all ingredients, then put chicken pieces into this batter.
Mix well.
Pinch out nugget size amounts and drop into clean hot oil in a large Dutch oven.
Cook until golden, lift out of oil with a slotted spoon and place on paper towels to drain.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment