Zucchini-Oatmeal Muffins

Zucchini-Oatmeal Muffins

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Zucchini-Oatmeal Muffins is an moderately easy dinner. Made with 1 1/2 c. all-purpose flour, 1 c. oatmeal, 1 1/2 c. sugar, 1 c. pecans, chopped and 1 tbsp. double-acting baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

In a large bowl, measure first 7 ingredients.

In a medium bowl, beat the eggs slightly and stir in zucchini and oil.

Stir this into the larger bowl with the first 7 ingredients, until flour is moistened.

The batter will be lumpy.

🍷 Perfect Pairings

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