Zucchini Christmas Bars
Zucchini Christmas Bars is an moderately easy dinner. Made with 3/4 c. oleo, 1/2 c. packed brown sugar, 1/2 c. white sugar, 2 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Heat oven to 350Β°.
Cream oleo until light and fluffy.
Beat in sugar gradually.
Add eggs, one at a time.
Beat in vanilla. Stir in flour and baking powder.
Add rest of ingredients.
Spread evenly on well-greased cookie sheet or 15 x 10 x 1-inch pan.
Bake for 25 minutes.
Cool on wire rack.
Spread frosting over warm layer and cut in squares.
π· Perfect Pairings
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