Zucchini Casserole
Zucchini Casserole is an moderately easy dinner. Made with 1/2 lb. ground chuck, 1/3 c. chopped onion, 1 (15 oz.) can tomato sauce, 1/2 tsp. salt and 1/2 tsp. pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In large skillet on medium heat, saute onion.
Add ground beef.
Cook for 10 minutes.
Spoon off fat; add garlic, tomato sauce, salt and pepper.
Heat to boiling; reduce heat; simmer for 5 minutes or so.
Preheat oven to 350Β°.
Slice zucchini lengthwise 1/4-inch thick.
Combine cottage cheese with egg.
Use 13 x 9 x 2-inch dish.
Layer zucchini on bottom.
Top with cottage cheese mixture and 1/2 meat mixture.
Add another layer zucchini strips. Sprinkle flour over zucchini.
Put on remaining meat mixture.
Top with Mozzarella cheese.
Bake 40 minutes, sometimes longer if I use more meat and sauce.
π· Perfect Pairings
Complete your meal with these
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