Yogurt Muffins
Yogurt Muffins is an moderately easy dinner. Made with 2 c. bisquick, 1/4 c. sugar, 1/2 tsp. baking soda, 1/2 c. salad oil or 1/2 c. melted margarine or 1/2 c. applesauce and 1 beaten egg, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Heat oven to 400Β°.
Combine dry ingredients with a fork until well mixed.
Stir together liquid ingredients slightly.
Blend with dry mixture only until combined.
Avoid overmixing.
Spoon into greased muffin tins or use paper baking cups.
Bake 15 minutes. Leftovers freeze well.
π· Perfect Pairings
Complete your meal with these
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