Yogurt Coffee Cake

Name: Yogurt Coffee Cake
Ingredients: 1/2 c. butter or margarine, softened; 1/2 c. packed light brown sugar; 1 egg; 1 tsp. vanilla; 2 c. flour (whole wheat gives better flavor and texture); 1 tsp. baking soda; 1/2 tsp. baking powder; 1/4 tsp. salt; 1 c. fruit flavored yogurt

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Tender coffee cake made moist with fruit yogurt and a brown-sugar crumb. Wholesome, lightly tangy, and at home with a morning cup.

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🔗 Recipe adapted from RecipeNLG-Full

#Cake #Coffee #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1/2 c. butter or margarine, softened

1/2 c. packed light brown sugar

1 egg

1 tsp. vanilla

2 c. flour (whole wheat gives better flavor and texture)

1 tsp. baking soda

1/2 tsp. baking powder

1/4 tsp. salt

1 c. fruit flavored yogurt

👨‍🍳 Instructions

Cream butter and brown sugar.

Add egg and vanilla; beat until fluffy.

Stir together flour, baking soda and salt.

Add to creamed mixture alternately with yogurt.

Blend well.

Turn into a greased 9-inch square cake pan.

The top can be sprinkled with chopped nuts if desired.

Bake in a 350° oven for about 35 to 40 minutes or until a toothpick inserted in the center comes out clean.

🍷 Perfect Pairings

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🥗 Sides

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🍷 Perfect Pairings

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