Yankee Steak
Yankee Steak is an moderately easy dinner. Made with 2 lb. round steak, 1/2 c. flour, 2 tsp. salt, 1/2 tsp. pepper and 3 tbsp. oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, salt and pepper; pound into steak.
Brown steak in oil.
Place in 9 x 13-inch baking dish; cover with onions. Combine tomato sauce and garlic powder.
Pour over meat.
Bake at 350Β° for 1 hour or until tender.
Sprinkle with Mozzarella cheese and bake an additional 5 minutes.
π· Perfect Pairings
Complete your meal with these
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