Wine Marinated Venison Steaks

Wine Marinated Venison Steaks

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Wine Marinated Venison Steaks is an easy dinner. Made with venison steaks, 1 lb. brown sugar and port or burgundy wine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put the brown sugar between the steaks in a crock.

Add wine to cover the steaks and allow to stand for 24 hours.

The meat may now be cooked in any manner, i.e. broiled, etc.

🍷 Perfect Pairings

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