Williamsburg Chicken Casserole
Williamsburg Chicken Casserole is an moderately easy dinner. Made with 2 c. diced chicken (2 cans canned chicken can be used), 1 c. chopped celery, 1/2 c. mayonnaise, 3 hard-boiled eggs, chopped and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients except potato chips.
Just before baking, add 3/4 bag chips (crumbled) and mix.
Crumble the remainder of chips and place on top of mixture which has been placed in casserole.
Bake in 450Β° oven for 15 minutes.
Serves 8.
π· Perfect Pairings
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