Whole Wheat Buttermilk Muffins
Whole Wheat Buttermilk Muffins is an moderately easy dinner. Made with 2 c. whole wheat flour, 1 tsp. baking powder, 3/4 tsp. baking soda, 1/2 tsp. salt and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients.
Combine ingredients. Fold quickly and dry together, just until flour is moistened. Spoon into greased muffin tin.
Bake at 400Β° for about 20 minutes.
π· Perfect Pairings
Complete your meal with these
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