Whole Wheat Biscuits

Whole Wheat Biscuits

⏱️ Ready in 2h 12m πŸ₯„ Prep 12 min πŸ”₯ Cook 2h πŸ‘₯ 4 servings πŸ‘οΈ 8 views

Whole Wheat Biscuits is an moderately easy baked good you can prepare in about 2 hours 12 minutes. Made with c. whole wheat flour, c. unbleached flour, . salt, . baking powder and c. shortening, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Cookie #American #Baked
πŸ‘¨β€πŸ³ Instructions

Preheat oven to

Sift dry ingredients into bowl. Cut in shortening until like coarse crumbs.

Make a well; add milk all at once.

Stir quickly with a fork just until dough follows fork around bowl.

Turn onto lightly floured surface. Knead gently 10 to 12 strokes.

Roll out dough 1/2 inch thick. Dip cutter into flour; cut dough straight down.

Bake on ungreased cookie sheet for 12 to 15 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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