Virgina's Easy Bake Lasagna

Virgina's Easy Bake Lasagna

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Virgina'S Easy Bake Lasagna is an moderately easy dinner. Made with 1 lb. ground beef, 1 1/2 c. water, 3 c. mozzarella, 2 eggs and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Brown meat and drain. Add sauce and water and simmer 10 minutes. Combine rest of ingredients in separate bowl and mix well. In large pan, layer as follows: 1 cup meat sauce on bottom, layer of lasagna pasta, 1 1/2 cups of meat

Sauce, 1/2 cup cheese mix, lasagna pasta, 1 1/2 cups meat sauce, 1/2 cheese, lasagna pasta and rest of meat sauce. Bake at 350Β° for 55 to 60 minutes, covered, then 10 minutes uncovered.

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