Vidalia Onion Classic Casserole
Vidalia Onion Classic Casserole is an moderately easy Indian dinner you can prepare in just 32 minutes. Made with large onions, thickly sliced 1/2-inch, butter or margarine, c. chicken broth, c. dry sherry and . flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Sauté sweet onions in butter until transparent. Add chicken broth, sherry and flour. Cook and stir. When slightly thickened, transfer to medium casserole. Top with bread crumbs and both cheeses.
Bake at 350° for 20 to 30 minutes or until lightly browned and bubbly.
🍷 Perfect Pairings
Complete your meal with these
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