Vegetarian "Meat" Balls
Vegetarian "Meat" Balls is an moderately easy dinner. Made with 1 pkg. tofu (firm or hard), 1 1/2 c. italian seasoned bread crumbs, 1 egg, 1 onion and 1/2 c. walnuts, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
In a skillet, heat 1 to 2 tablespoons light oil.
Form mixture into balls. Saute balls in skillet until light brown.
Add to marinara sauce or sprinkle with Parmesan cheese and serve with pasta.
π· Perfect Pairings
Complete your meal with these
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