Vegetable Soup
Vegetable Soup is an moderately easy dinner. Made with 1 lb. lean ground beef, 2 (14 1/2 oz.) cans italian style stewed tomatoes, 1 (17 oz.) can mixed veggies, 1/2 tsp. oregano and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat with onion.
Cook until onion is tender.
Drain. Salt and pepper.
Stir in remaining ingredients.
Simmer 15 minutes.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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