Vegetable Cheese Soup
Vegetable Cheese Soup is an moderately easy dinner. Made with 4 to 6 c. water, 1 onion, medium size, 4 to 5 potatoes, medium sized, california blend vegetables and 1 chicken bouillon cube, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat together potatoes, onions, California Blend vegetables and bouillon cube in the water.
Heat until vegetables are tender. Then add the cream of mushroom soup, cream of chicken soup and cream of celery soup; stir until mixed thoroughly.
Add the Velveeta cheese and cook until desired consistency.
π· Perfect Pairings
Complete your meal with these
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