Vegetable Casserole
Vegetable Casserole is an moderately easy dinner. Made with 1 can veg-all, drained, 1 can whole kernel corn, drained, 1 medium onion, chopped, 1 can cream of celery soup and 8 oz. cream cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine vegetables and set aside.
Melt soup with cream cheese and add mayonnaise.
Stir in vegetable mixture and put in greased casserole.
Mix crackers and margarine and put on top.
Bake at 350Β° until bubbly.
π· Perfect Pairings
Complete your meal with these
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