Vegetable Burger Soup
Vegetable Burger Soup is an moderately easy dinner. Made with 1/2 lb. ground beef, 1 lb. can (2 c.) stewed tomatoes, 1 (8 oz.) can tomato sauce, 2 c. water and 1 (10 oz.) pkg. frozen mixed vegetables, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In large saucepan, brown ground beef; drain off excess fat. Stir in tomatoes, tomato sauce, water, frozen vegetables, onion soup mix and sugar.
Bring to boil.
Reduce heat.
Cover and simmer.
π· Perfect Pairings
Complete your meal with these
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