Vege-Chicken Soup
Vege-Chicken Soup is an moderately easy dinner. Made with 1 can diced soy chicken, 1 large pkg. frozen vegetables, 3 c. thin egg noodles, 6 tsp. mckay's chicken seasoning and 2 qt. water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook vegetables.
Add soy chicken, noodles and water.
Mix seasonings and cornstarch with a little water in glass until smooth and add to soup.
Cook until noodles are done.
π· Perfect Pairings
Complete your meal with these
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